Campus Dining

‌Bunker Hill Community College has several dining options available to students, faculty, and staff

Central Café and Fourth Floor Cafeteria   

Through our partnership with Canteen, the Central Café located on the second floor in the B-Building on the Charlestown campus, adjacent to Student Central, and the Cafeteria on the 4th floor of the E-Building have various food and beverage choices.    

View the menu for the week

The Central Café features self-serve Starbucks hot beverages, cold beverages, snacks, and grab-and-go items.  
Café Hours   
 Monday - Thursday: 8 a.m. - 6 p.m.  
 Friday: 8 a.m. - 3 p.m.  
 Saturday Closed   
 Sunday Closed    
 
The Cafeteria features soups, burgers, pizza, chicken strips, and more.   
Cafeteria Hours   
Monday – Thursday: 8 a.m. to 2:30 p.m.
Friday: Closed   
    
To aid affordability in the Café and the Cafeteria, the College is setting a price ceiling for the following food groups:     
Salads, Sandwiches, Burgers, Chicken Strips: No higher than $5    
Soup, Pizza Slice: No higher than $3    
Coffee: No higher than $2     

Kershaw Culinary Arts Dining Room - Fourth Floor, E421  

Students enrolled in CUL-215 Culinary Foundations 3 and CUL-225 Essentials of Dining service will practice skills and concepts by cooking and serving lunch in the Culinary Arts Dining Room. The dining room will be open from 11:30 a.m. to 12:30 p.m. Lunches will be seated on a first-come, first-served basis.

We thank members of our community for their patience and flexibility. As this is part of student assessments in classes, dates may be canceled without notice.